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Escargot

Black Tie Touch

Swirl

Black Tie Smile

Flirt

Curly Pink

Dragon

Black Tie

Black Tie Amadeo

Black Tie Bliss

Red/Black

Swan

Paloma

Ultra

Cornetto

Cornetto Magnum

Flamingo

Amadeo

Cabernet Magnum

Duck

Cabernet

Merlot

Amadeo Double Magnum

"O"

Syrah

Horse

Boa

Tyrol

Mamba

"I prefer to decant wines, both young and old. It is a sign of respect for old wines and a sign of

confidence in young wines. Decanting old wines, just a few moments before they are served, helps to ensure that the wines' clarity and brilliance are not obscured by any deposit that may have developed over time. Decanting young wines several hours before they are served gives the wine a chance to bloom and attain a stage of development that normally requires years of aging." - (thoughts on decanting by Christian Moueix)


Decanters